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Mexican Salsa Workshop & Traditional Cooking

Mexico CityPrivate up to 10 peopleBilingual guide

Photo: ProtoplasmaKid, CC BY-SA 4.0

Why choose this tour

A hands-on activity where travelers do not just taste, but learn the techniques of Mexican cooking.

What is included

  • Bilingual guide
  • All workshop ingredients
  • Use of a molcajete
  • Preparation of 4 traditional salsas (verde, roja, alcohol-free borracha and molcajeteada)
  • Tasting with local guisados
  • Tortillas made from heirloom corn

Route

  1. Choosing the Chiles

    Walk through the market selecting dried and fresh chiles.

  2. Hands-On Workshop

    Charring technique and grinding on stone.

  3. Salsa Tasting

    Pairing the prepared salsas with traditional antojitos.

Meeting point

Mercado de Medellín, Mexico City

You get there on your own: transportation to this point is not included.

See on the map

Conditions

Lodging, transportation and alcoholic drinks are not included.

Certified bilingual guide (Spanish / English).

Subject to availability. The company is not responsible for possible weather changes.

Ask about this tour

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$620per person
Group type

You pay per person and share the tour with other travelers.

Up to 10 people. More of you? Write to us.
$620 × 2$1,240
VAT included (16%)$171.03
Total$1,240

Card payment on the next step. Subject to availability. The company is not responsible for possible weather changes.

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